Carrot and Tuna Bites Recipe

Carrot and Tuna Bites Recipe

  • 1 large carrot, sliced diagonally into 1/4 inch thick slices
  • 1 (5 ounce) can tuna packed in water, drained
  • 3 green onions, chopped
  • 1 tablespoon mayonnaise
  1. Arrange slices of carrot on a plate or serving tray. In a small bowl, mix together the tuna, green onions and mayonnaise. Spoon some onto each slice of carrot and serve immediately.
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