Caramel Brownie Gems Recipe

Caramel Brownie Gems Recipe

  • 1 (21 ounce) package Duncan Hines® Chewy Fudge Brownie Mix
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/4 cup water
  • 1 1/4 cups chocolate-covered toffee bits, divided
  • 1 (16 ounce) can Duncan Hines® Frosting Creations™ Frosting Starter
  • 1 (3 gram) packet Duncan Hines® Frosting Creations™ Caramel Flavour Mix
  1. Preheat oven to 350 degrees F and spray a mini-muffin pan with cooking spray.
  2. Prepare brownie batter as directed on package. Mix 1 cup of toffee bits into batter.
  3. Spoon brownie batter into muffin tin, filling about two-thirds full.
  4. Bake for 10 to 15 minutes. Cool completely.
  5. Pour packet of Duncan Hines(R) Frosting Creations(TM) Caramel Flavour Mix into can of Duncan Hines(R) Frosting Creations(TM) Frosting Starter. Stir until evenly blended.
  6. Frost brownie gems with a dollop of the Caramel frosting you just created. Sprinkle remaining cup toffee bits on top as a garnish.
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