- 1 1/2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 3/4 cups rolled oats
- 1 cup white sugar
- 1/2 cup raisins
- 1/2 cup semisweet chocolate chips
- 1/2 cup chopped walnuts
- 1/2 cup melted shortening
- 1/2 cup melted butter
- 1 egg
- 1/4 cup milk
- 1 tablespoon molasses
- Preheat oven to 350 degrees F (175 degrees C).
- In large bowl stir together flour, cinnamon, baking soda and salt. Stir in remaining ingredients.
- Drop by teaspoon 1-1/2 inches apart on ungreased sheets (Make the cookies small). Bake for 12 minutes or until brown.