Camping Bars Recipe
- 3/4 cup all-purpose flour
- 1/2 cup quick cooking oats
- 1/4 cup toasted wheat germ
- 1/2 cup butter, softened
- 1 tablespoon orange zest
- 3/4 cup packed brown sugar
- 2 eggs
- 3/4 cup blanched whole almonds
- 1/2 cup shredded coconut
- Preheat oven to 350 degrees F. In large bowl beat flour, oats, butter, wheat germ, orange peel and 1/2 cup of packed brown sugar at low speed until just mixed. Beat at medium speed for 2 minutes (mixture will look dry).
- With lightly floured hands, shape mixture into a ball, then pat into 8″ by 8″ baking pan.
- In a small bowl, beat eggs with a 1/4 cup of packed brown sugar, stir in almonds and coconut. Pour evenly over mixture in pan.
- Bake 35 minutes or until toothpick comes out clean. Cool in pan on rack. Cut into 12 pieces.