- 1/2 (16 ounce) package Archer Farms™ whole wheat fusilli pasta
- 1 cup fat free Caesar salad dressing
- 1 (6 ounce) package cooked chicken breast, diced
- 1 (5 ounce) package baby romaine lettuce
- 1 pint grape tomatoes, halved
- Cook and drain pasta as directed on package. Toss hot pasta with 1/2 cup of the Caesar dressing. Cover and refrigerate until cold.
- Just before serving, toss pasta with reserved 1/2 cup Caesar dressing and remaining ingredients. Top with a sprinkle of shredded Parmesan cheese, if you like.