Caesar Burgers Recipe

Caesar Burgers Recipe

  • 1 pound ground beef
  • 1/4 cup KRAFT 100% Grated Parmesan Cheese, divided
  • 2 cloves garlic, minced
  • 4 KRAFT DELI DELUXE Low-Moisture Part-Skim Mozzarella Cheese Slices
  • 2 cups torn romaine lettuce
  • 6 tablespoons KRAFT Classic Caesar Dressing, divided
  • 4 hamburger buns, split
  1. Preheat grill to medium heat. Mix meat, 3 tablespoons of the Parmesan cheese and the garlic. Shape into four patties.
  2. Grill 6 minutes on each side or until burgers are cooked through (160 degrees F). Top with cheese slices. Continue grilling 1 minute or until cheese begins to melt.
  3. Toss lettuce with 2 tablespoons of the dressing and the remaining 1 tablespoon Parmesan cheese. Spoon evenly onto bottom halves of buns; top with patties and remaining 4 tablespoons dressing. Cover with tops of buns.
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