BUSHS® Sizzling Summer Salsa Recipe

BUSHS® Sizzling Summer Salsa Recipe

  • 1 (28 ounce) can BUSH'S® Original Baked Beans
  • 1 (14.5 ounce) can diced tomatoes with jalapenos or mild green chiles, drained
  • 1 cup fresh or thawed frozen corn kernels
  • 2 large scallions, chopped
  • 1 large garlic clove, crushed
  • Hot green pepper sauce, to taste
  • Tortilla chips
  1. Mix BUSH'S(R) Original Baked Beans, tomatoes, corn, scallions, garlic and hot pepper sauce in a medium bowl.
  2. Serve with tortilla chips. May substitute BUSH'(R) Vegetarian Baked Beans for a vegetarian salsa.
Recipe of the Day|