- 1/3 cup UNCLE BEN'S® Natural Whole Grain Brown Rice
- 1/8 cup red bell pepper, diced
- 1/8 cup green bell pepper, diced
- 3 plum tomatoes, diced
- 2 tablespoons green onions, diced
- 1/2 cup shredded Monterey Jack cheese
- 2 teaspoons olive oil
- 2 tablespoons lime juice
- 1/4 cup poblano peppers, diced
- 6 (8 inch) flour tortillas
- 2 tablespoons sour cream (low fat)
- Cook rice according to package directions.
- Combine red and green peppers, tomato, green onions, poblano peppers, olive oil, lime juice and sour cream. Mix well. Add cooked rice and stir in.
- To prepare roll-ups, sprinkle 1 tablespoon of cheese and 3 tablespoons of vegetable rice mixture inside flour tortilla and roll firmly.