BREAKSTONES Cucumber-Dill Salad Recipe

  • 1/2 cup BREAKSTONE'S Reduced Fat Sour Cream
  • 1/4 cup MIRACLE WHIP Light Dressing
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon lemon juice
  • 2 large cucumbers, sliced
  • 1/4 teaspoon black pepper
  1. Mix sour cream, dressing, dill and lemon juice.
  2. Pour over cucumbers in large bowl; toss to coat.
  3. Sprinkle with pepper.