Bread of Life Recipe
- 6 cups whole wheat flour
- 2 (.25 ounce) packages active dry yeast
- 1/2 cup white sugar
- 2 teaspoons baking soda
- 1 tablespoon baking powder
- 2 1/2 cups water
- 1/2 cup anise seed
- 2 egg whites
- Combine whole wheat flour and yeast in a large bowl. Stir in sugar, baking soda, baking powder, and water. Stir in anise seeds. Let dough stand in warm area for 1 hour, letting bread rise.
- Knead bread and put in 2 regular loaf pans. Brush tops with beaten egg whites.
- Bake at 400 degrees F (205 degrees C) for 50 minutes. Enjoy!
