Bourbon Balls II Recipe

Bourbon Balls II Recipe

  • 1 cup vanilla wafer crumbs
  • 1 cup chopped pecans
  • 1 cup confectioners' sugar
  • 2 teaspoons unsweetened cocoa powder
  • 1/4 cup bourbon
  • 1 1/2 teaspoons light corn syrup
  • 1/3 cup confectioners' sugar for decoration
  1. Combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.
  2. Blend the bourbon and the corn syrup together. Add the crumb mixture and mix well. Shape into 1 inch balls and roll in confectioners' sugar. Refrigerate.
Recipe of the Day|