Bold Eagle Ranch Dip Recipe

Bold Eagle Ranch Dip Recipe

  • 1 cup Hidden Valley® Original Ranch® Salad Dressing
  • 1/4 cup chopped dill pickles
  • 1 large shallot, diced
  • 2 tablespoons fresh parsley, chopped
  • 1 teaspoon lemon juice
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon fresh ground black pepper
  1. Place all ingredients in blender and blend until smooth. Refrigerate 30 minutes before serving. Serve with chicken wings, vegetables or quesadillas.
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