- 1 pound Bob Evans® Original Recipe or Zesty Hot Sausage Roll
- 3/4 cup diced onion
- 3 teaspoons chili powder
- 1 teaspoon ground cumin
- 3/4 teaspoon garlic powder
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can light red kidney beans (including liquid)
- 3/4 cup water
- 1 (14.5 ounce) can diced tomatoes
- In large saucepan over medium heat, crumble and cook sausage and onion until sausage is brown. Add chili powder, cumin and garlic and stir for 2 minutes. Add remaining ingredients and stir well. Bring to a boil, reduce heat to low and simmer for 20 minutes.