- 1/2 cup picked-over blueberries
- a 750-ml. bottle Absolut Citron vodka
- Wash and dry blueberries. Pour off about 2 tablespoons vodka (just enough for a teeny Martini) to make room for blueberries. Put berries in bottle of vodka. Let vodka stand at room temperature 3 days. Freeze aquavit in bottle at least 8 hours, or until ice-cold, and up to 3 days. (Because of its high alcohol content, aquavit will remain liquid.)
- Pour aquavit into a decanter and serve ice-cold.