- 7 Tbsp. onion powder
- 7 Tbsp. paprika
- 6 Tbsp. ground black pepper
- 6 Tbsp. dried oregano
- 6 Tbsp. dried, crushed thyme
- 4 Tbsp. garlic powder
- 3 1/2 Tbsp. kosher salt
- 3 Tbsp. ground white pepper
- 2 tsp. cayenne pepper
- COMBINE all the ingredients in a mixing bowl and stir well to blend. Use as desired. Can be stored in an airtight container in your spice cabinet for up to three months.