Black and Orange Spook Cups Recipe

Black and Orange Spook Cups Recipe

  • 4 cups cold milk, divided
  • 1 (3.9 ounce) package JELL-O Chocolate Fudge Flavor Instant Pudding & Pie Filling
  • 1 (3.4 ounce) package JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  • 3 drops red food coloring
  • 3 drops yellow food coloring
  • 12 OREO Chocolate Sandwich Cookies, crushed
  • 3 tablespoons Halloween sprinkles
  1. POUR 2 cups of the milk into large bowl. Add chocolate fudge flavor pudding mix. Beat with wire whisk 2 minutes. Fill 10 to 12 (7 oz.) glasses or plastic cups about 1/2 full with pudding mixture.
  2. Pour remaining 2 cups milk into another large bowl. Add vanilla flavor pudding mix. Beat with wire whisk 2 minutes. Stir in a few drops food coloring to tint mixture orange. Spoon orange mixture evenly over chocolate mixture. Top with crushed cookies.
  3. Refrigerate until ready to serve. Garnish with Halloween sprinkles.
  4. Note: Pudding cups can also be served frozen. Use plastic or paper cups, not glasses. Freeze 3 hours or until firm.
Recipe of the Day|