- 1 cup butter
- 1/4 cup soy sauce
- 2 tablespoons Dijon mustard
- 3 cloves garlic, minced
- 2 teaspoons ketchup
- 1 teaspoon Worcestershire sauce
- Heat butter, soy sauce, mustard, garlic, ketchup, and Worcestershire sauce in a saucepan over medium heat until butter is melted and sauce comes to a gentle simmer, about 10 minutes. Serve warm.