Best Banana Yogurt Bread Recipe

Best Banana Yogurt Bread Recipe

  • 1 cup white sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons ground allspice
  • 3 overripe bananas, thinly sliced
  • 1/2 cup banana-flavored yogurt
  • 3 tablespoons white sugar
  • 1 teaspoon ground cloves
  1. Preheat oven to 350 degrees F (175 degrees C). Grease an 8×4-inch loaf pan.
  2. Combine 1 cup sugar and butter in a bowl; beat with an electric mixer until creamy. Beat in eggs and vanilla extract. Mix in flour and allspice gradually until batter is blended. Fold in bananas and banana-flavored yogurt.
  3. Pour batter into the prepared loaf pan.
  4. Mix 3 tablespoons sugar and cloves together in a small bowl; sprinkle over batter.
  5. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
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