Bell Pepper Relish Recipe

Bell Pepper Relish Recipe

  • 1 large green bell pepper, chopped
  • 1 large red bell pepper, chopped
  • 1 large onion, chopped
  • 1 cup chopped tomato
  • 1 cup distilled white vinegar
  • 3/4 cup sugar
  • 1 teaspoon celery seeds
  • 1 teaspoon turmeric
  • 1/2 teaspoon salt
  • 1/2 teaspoon mustard seeds
  • 1/2 teaspoon dried tarragon, crumbled
  1. Combine all ingredients in heavy large saucepan. Boil over medium-high heat until mixture thickens slightly, stirring occasionally, about 35 minutes. Cool, cover and refrigerate. (Can be prepared 2 weeks ahead. Keep refrigerated.)