Basil-Lemon Gimlets Recipe

Basil-Lemon Gimlets Recipe

  • 16 fresh basil leaves
  • 4 tablespoons simple syrup
  • 10 fluid ounces vodka
  • 1 lemon, juiced
  • 8 ice cubes
  1. In a cocktail shaker, muddle 8 of the basil leaves with 2 tablespoons of the simple syrup. Add 5 ounces of the vodka, half of the lemon juice and 4 ice cubes and shake well. Strain into 2 martini glasses and repeat with the remaining ingredients.