- 1 (15 ounce) can O Organics™ Kidney Beans, rinsed and drained
- 1 (15 ounce) can O Organics Black Beans, rinsed and drained
- 1 (15 ounce) can O Organics Chickpeas (garbanzo beans), rinsed and drained
- 3/4 cup finely minced O Organics Celery
- 3/4 cup finely chopped red onion
- 1/3 cup chopped O Organics Fresh Basil Leaves
- 3 tablespoons O Organics Balsamic Vinegar
- 2 teaspoons O Organics Extra Virgin Olive Oil
- 1/4 teaspoon O Organics Black Pepper
- Combine all ingredients in a large bowl, stirring well.