- 1 1/2 cups mayonnaise
- 2/3 cup chopped fresh basil
- 1 tablespoon chopped fresh garlic
- 1 tablespoon lemon juice
- 1 1/2 teaspoons lemon zest
- Combine mayonnaise and basil in a food processor; blend until mixed and mayonnaise turns slightly green. Add garlic; process until well blended. Add lemon juice and zest; process until well mixed, 30 to 45 seconds.
- Transfer to a bowl and cover. Chill until flavors combine, about 1 hour.