Barbecued Alaskan Salmon Recipe

Barbecued Alaskan Salmon Recipe

  • 2 tablespoons butter or margarine
  • 2 tablespoons brown sugar
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
  • 2 teaspoons soy sauce
  • 1/2 teaspoon pepper
  • 4 salmon steaks (1 inch thick)
  1. In a small saucepan, combine the first six ingredients. Cook and stir until sugar is dissolved.
  2. Meanwhile, grill salmon, covered, over medium-hot heat for 5 minutes. Turn salmon; baste with the butter sauce. Grill 7-9 minutes longer, turning and basting occasionally, or until the salmon flakes easily with a fork.
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