Baked Banana Fritters Recipe

Baked Banana Fritters Recipe

  • 1/3 cup dry bread crumbs
  • 2 tablespoons dry shredded coconut
  • 1 teaspoon white sugar
  • 1/4 teaspoon ground cinnamon
  • 1 egg white
  • 2 bananas, cut into bite-size pieces
  1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. Combine bread crumbs, coconut, sugar, and cinnamon together in a bowl. Beat egg white in a small bowl until frothy. Dip each banana piece in egg white and press into bread crumb mixture. Place the breaded bananas on prepared baking sheet; do not stack.
  3. Bake in preheated oven until golden brown, about 10 minutes.
Recipe of the Day|