Bacon Almond Spread Recipe

Bacon Almond Spread Recipe

  • 1/2 cup soft cream cheese
  • 4 slices bacon, cooked and crumbled
  • 1/4 cup finely chopped dates
  • 2 tablespoons dry sherry or orange juice
  • 2 tablespoons finely chopped parsley
  • 1 tablespoon thinly sliced green onion
  • 1/3 cup chopped almonds, toasted
  1. Stir together cream cheese, bacon, dates, sherry, parsley and green onion. (For crunchiest texture, stir in almonds just before serving.) Cover and refrigerate for 1 hour or up to 2 days.
  2. To serve, stir in almonds and spoon spread in small serving dish. Set dish in center of large platter and surround with Keebler(R) Toasteds(R) Crackers.
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