- 1 (9 inch) prepared graham cracker crust
- 2 avocados – peeled, pitted and pureed
- 1/2 cup lemon juice
- 1 (5 ounce) can sweetened condensed milk
- In a medium mixing bowl combine avocado, lemon juice, and condensed milk. Blend well and pour into graham cracker crust. Chill before serving. Garnish with whipped topping.