Applesauce Cake Recipe
							
										
						
				
- 1 cup all-purpose flour
 
- 3/4 cup sugar
 
- 1/4 cup cornstarch
 
- 1 teaspoon ground cinnamon
 
- 1/2 teaspoon baking powder
 
- 1/2 teaspoon baking soda
 
- 1/2 teaspoon ground nutmeg
 
- 1/2 teaspoon ground cloves
 
- 1/2 cup unsweetened applesauce
 
- 1/4 cup water
 
- 1/4 cup fat-free plain yogurt
 
- 2 egg whites, beaten
 
- 1/2 teaspoon almond extract
 
- 1/4 cup raisins
 
- DRIZZLE:
 
- 1/4 cup confectioners' sugar
 
- 1 teaspoon water
 
- In a large bowl, combine the first eight ingredients. Combine the applesauce, water, yogurt, egg whites and almond extract. stir into the dry ingredients just until moistened. Fold in raisins.
 
- Pour into a greased 8-in. square baking dish. Bake at 350 degrees F for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
 
- For drizzle, in a bowl, whisk confectioners' sugar and water until smooth. Drizzle over cake.