Appleless Apple Pie Recipe

Appleless Apple Pie Recipe

  • 1 1/2 cups white sugar
  • 1 teaspoon cream of tartar
  • 2 cups water
  • 21 buttery round crackers
  • 1 (9 inch) unbaked pie shell
  • 1 teaspoon ground cinnamon
  • 2 tablespoons butter
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium saucepan, mix together sugar, cream of tartar, and water. Bring to a boil and boil for 1 minute. Drop in buttery round crackers, boil 2 minutes longer.
  3. Pour cracker mixture into pie shell. Sprinkle with cinnamon and dot with butter.
  4. Bake for 35 to 40 minutes.
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