- 3 eggs
- 2 cups cinnamon applesauce
- 1 cup peanut butter
- 1/2 cup brown sugar
- 2 teaspoons vanilla extract
- 3 cups rolled oats
- 1 cup all-purpose flour
- 1 cup flax seed meal
- 1/2 cup whole wheat flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons ground cinnamon
- 2 apples – peeled, cored, and cut into small cubes
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs, applesauce, peanut butter, brown sugar, and vanilla extract in a bowl until smooth.
- Combine oats, all-purpose flour, flax seed meal, whole wheat flour, baking soda, and cinnamon in another bowl. Stir egg mixture into oat mixture and add apples; mix until evenly blended.
- Roll dough into golf ball-sized balls and place 2 inches apart onto baking sheets.
- Bake in preheated oven until cookies are golden, about 12 minutes.