Apple and Pecan Stuffing Recipe

Apple and Pecan Stuffing Recipe

  • 1 (6 ounce) package dry bread stuffing mix
  • 3/4 cup finely chopped pecans
  • 2 apples – peeled, cored and chopped
  1. Prepare stuffing mix according to package directions.
  2. Preheat oven to 325 degrees F (165 degrees C).
  3. Mix pecans and apples into the stuffing.
  4. Bake uncovered in the preheated oven 35 minutes, or until lightly browned.