Amaretto-Maple Cream Cheese Frosting Recipe

Amaretto-Maple Cream Cheese Frosting Recipe

  • 1 (8 ounce) package cream cheese, room temperature
  • 1/2 cup unsalted butter, room temperature
  • 2 1/2 cups confectioners' sugar
  • 1/4 cup amaretto liqueur
  • 1 tablespoon pure maple syrup
  • 1/2 teaspoon vanilla extract
  1. Mix cream cheese and butter together in a bowl with an electric mixer fitted with paddle attachment until combined. Add confectioners' sugar, amaretto, maple syrup, and vanilla extract; beat until smooth.
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