- 1 cup almond butter
- 1 cup water
- 1 cup chopped scallions
- 1/2 cup soy sauce
- 6 tablespoons sesame oil
- 1/4 cup white wine vinegar
- 2 tablespoons peanut oil
- 4 cloves garlic
- 4 teaspoons white sugar
- 1 teaspoon red pepper flakes
- Blend almond butter, water, scallions, soy sauce, sesame oil, vinegar, peanut oil, garlic, sugar, and red pepper flakes in a blender until smooth.