15-Minute Vanilla Rice Pudding Recipe

15-Minute Vanilla Rice Pudding Recipe

  • 3 cups milk, divided
  • 1 cup instant white rice, uncooked
  • 1/3 cup raisins (optional)
  • 1 pkg. (4 serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  1. Bring 1 cup of the milk to boil in medium saucepan. Stir in rice and raisins; cover. Remove from heat. Let stand 5 minutes.
  2. Meanwhile, prepare pudding as directed on package with remaining 2 cups milk.
  3. Add rice mixture to prepared pudding; stir. Cover surface of pudding with plastic wrap; cool 5 minutes. Stir. Serve warm or chilled.
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